EXPORT PROCEDURES FOR GARLIC AT SMARTLINK

Garlic, scientifically known as Allium sativum, is widely cultivated worldwide. As an essential spice in cuisine, garlic adds a distinctive flavor and richness to various dishes. Vietnam exports garlic to many countries, including the United States, Japan, South Korea, China, Germany, France, Latin America, and other European nations.

Garlic Export Policies

According to Appendix II of Decree No. 69/2018/ND-CP, issued on May 15, 2018, garlic is not listed among the goods prohibited or restricted from export.

Circular No. 30/2014/TT-BNNPTNT, dated September 5, 2014, mandates that garlic must undergo phytosanitary inspection before export.

However, since legal regulations on this product may vary from country to country, businesses should carefully check the import requirements of the destination country to avoid unnecessary risks.

Phytosanitary Inspection Documents Include

Commercial Contract
Commercial Invoice
Packing List
Phytosanitary Registration Certificate (according to the Plant Protection Department’s template)
Phytosanitary Samples, depending on the quantity of the export lot

HS Code and Export Tax for Garlic

According to the 2023 Import-Export Tariff, garlic falls under HS code 0703.

Both the export tax and VAT for garlic are 0%.

Documents Required for Customs Export Declaration

In accordance with Circular No. 39/2018/TT-BTC, the garlic export dossier includes:

Export Customs Declaration
Commercial Invoice
Commercial Contract
Original Phytosanitary Certificate
Other relevant documents (if any)

Note: Exporting businesses should thoroughly review the import policies for garlic in the destination country to avoid potential risks for the shipment.

Export procedures for garlic standards

Under Article 10 of the 2010 Food Safety Law, garlic must meet technical requirements related to plant varieties, microbiological limits, pesticide residues, veterinary drugs, heavy metals, environmental contaminants, and other substances harmful to human health. The product must also comply with labeling and packaging standards.

Labeling Information

According to Decree No. 111/2021/ND-CP, all export-import goods must be labeled. Labels must include the following information:

Product Name
Origin of Goods
Name and Address of the Responsible Trader (Exporter, Importer)
Other relevant information as stipulated in Appendix I of the decree and other related legal documents.

The above is a detailed guide on export procedures for garlic. We hope that the insights shared in this article will provide valuable information for individuals and exporting entities. We are committed to offering you services and solutions that help your goods reach global markets with dedication and customer collaboration. With over 13 years of experience in the logistics industry, we take pride in being a reliable and professional partner.

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If you require assistance with international import and export of goods, please contact our team at Smartlink Logistics. We are available to provide you with professional guidance on our services and the necessary customs procedures.

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